These vegan enchiladas are loaded with vegetables like beans, broccoli, peppers, and spinach, for a truly plant-based meal.
Mushroom Mole Black Bean Tacos (Vegan)
Make these mushroom mole black bean tacos in the slow cooker for an easy, flavorful vegan meal.
Roasted Tomatillo Salsa Verde Recipe
Stumped about what to do with tomatillos? Try this roasted tomatillo salsa verde recipe.
Farro Sweet Potato Bean Chili
Easy slow-cooker farro sweet potato chili.
Veggie Sushi Bagels
If a veggie sushi roll and a bagel got together and had a baby, it would be this veggie sushi bagel. Topped with wasabi cashew cream cheese, avocado, cucumber, seaweed, and pickled carrots, you get the flavors of sushi without the hassle.
Cherry Lime Popsicles
Get the taste of summer with these cherry lime popsicles, made with fresh cherries and lime juice.
Roasted Asparagus with Hazelnuts and Mint
Roasted asparagus with hazelnuts and mint is a refreshingly different side dish that’s perfect for celebrating spring flavors.
Spicy Curry Sweet Potato Noodle Ramen
Flavorful, plant-based spicy curry sweet potato noodle ramen.
Coconut Cashew Vegan Greek Yogurt
If you’ve been missing Greek yogurt, this coconut cashew vegan Greek yogurt recipe can bring it back to your life. It’s dairy-free, and filled with healthy fats and probiotics.
