This sheet pan meal of sweet potato and black bean hash can be dinner on its own, but you can also use it to make a variety of other vegan meals.
Veggie-Loaded Vegan Enchiladas
These vegan enchiladas are loaded with vegetables like beans, broccoli, peppers, and spinach, for a truly plant-based meal.
Spicy Curry Sweet Potato Noodle Ramen
Flavorful, plant-based spicy curry sweet potato noodle ramen.
Black Bean, Squash, and Spinach Enchilada Casserole
This black bean, squash, and spinach enchilada casserole is vegan and gluten-free, but full of flavorful veggies.
Delicata Squash Stuffed with Tex-Mex Veggie Quinoa
This flavorful vegetarian stuffed delicata squash is loaded with healthy vegetables, but tastes more like a burrito than health food.
Crispy (Baked) Fried Avocado Tacos with Chipotle Sauce
Recently a new taco place opened up near us, and among their vegetarian offerings is fried avocado tacos. It turns out, when you fry an avocado, it gets crispy on the outside, warm and creamy on the inside, and good all over. But I definitely try not to eat too many fried foods, and at […]
Zucchini Corn Pizza
I was one of those kids who adamantly did not like zucchini. Even though I don’t think I had even tried it, and I definitely couldn’t tell you what I didn’t like about it. But if zucchini was in something and I knew about it, I wasn’t eating it. Now I have a strong suspicion […]
Cherry Tomato and Chard Pizza Margherita
The cherry tomatoes in my garden are finally ripening, and now I have the fun of figuring out how to eat them all. This weekend I grabbed a bag of pre-made pizza dough from Trader Joe’s and put ’em on a pizza, along with some chard and basil from my garden. That’s about as local […]